Essential Pentosuria Overview
Learn About Essential Pentosuria
Essential pentosuria is a condition characterized by high levels of a sugar called L-xylulose in urine. The condition is so named because L-xylulose is a type of sugar called a pentose. Despite the excess sugar, affected individuals have no associated health problems.
Essential pentosuria is caused by mutations in the DCXR gene. This gene provides instructions for making a protein called dicarbonyl and L-xylulose reductase (DCXR), which plays multiple roles in the body. One of its functions is to perform a chemical reaction that converts a sugar called L-xylulose to a molecule called xylitol. This reaction is one step in a process by which the body can use sugars for energy.
Essential pentosuria occurs almost exclusively in individuals with Ashkenazi Jewish ancestry. Approximately 1 in 3,300 people in this population are affected.
This condition is inherited in an autosomal recessive pattern, which means both copies of the gene in each cell have mutations. The parents of an individual with an autosomal recessive condition each carry one copy of the mutated gene, but they typically do not show signs and symptoms of the condition.
Vinna Denison is a Family Medicine provider in Hopkinsville, Kentucky. Dr. Denison and is rated as an Advanced provider by MediFind in the treatment of Essential Pentosuria. Her top areas of expertise are Gitelman Syndrome, Low Potassium Level, Essential Pentosuria, and Hyperglycerolemia. Dr. Denison is currently accepting new patients.
Baptist Health Medical Group Inc
Paul Pedersen is a Family Medicine specialist and a General Practice provider in Barbourville, Kentucky. Dr. Pedersen and is rated as an Experienced provider by MediFind in the treatment of Essential Pentosuria. His top areas of expertise are Acromesomelic Dysplasia Hunter Thompson Type, Acromesomelic Dysplasia Campailla Martinelli Type, Acromesomelic Dysplasia Maroteaux Type, and Acromesomelic Dysplasia. Dr. Pedersen is currently accepting new patients.
Published Date: January 01, 2015
Published By: National Institutes of Health